​

INSTANT OXYDES® is a strong food grade oxidizing and sanitizing agent in the form of an odorless crystalline powder. For use, it is added to water and dissolves easily. Being a powerful oxidizing agent, our INSTANT OXYDES® has a wide range of uses and applications.

​

     Oxidation of iron, manganese and hydrogen sulfide

»   Disinfection

»   Microbiological control in heating and cooling systems

»   Taste, odor and color control

»   Regeneration of adsorption materials

»   Sanitization and deep cleaning of filter material and resins

»   Sanitization of filters, reverse osmosis equipment, SDI, etc.

​

INSTANT OXYDES® is the best disinfectant and oxidizing agent that breaks down only into oxygen, water and carbonates. In other words, the processes with INSTANT OXYDES® do not generate residues or toxic contaminants as occurs with chlorine, chlorine dioxide and potassium permanganate.

​

INSTANT OXYDES® is made by a stabilized hydrogen peroxide (SHP) crystallization process.

Crystallization takes place when an initial liquid is subjected to a reaction by stirring, at a temperature of 15 to 30°C and once the INSTANT OXYDES® is formed, it precipitates out of solution.

This precipitated powder is separated from the liquid and is already recovered as the final product. INSTANT OXYDES® contains a stabilizer based on tri-sodium salts in an amount of 1% of its net weight. 5 kilograms of INSTANT OXYDES® to 100 liters of solution with 13.5% hydrogen peroxide

​

​

​

​